Nutrition plays a critical role in both gluten-free diets and coeliac disease. Coeliac disease is an autoimmune disorder triggered by the consumption of gluten, a protein found in wheat, barley, and rye.

Corporate wellness programs are a bespoke package of nutrition focussed wellbeing programs tailored to your employees needs. The WHO has stated that optimal nutrition had been shown to increase national productivity by up to 20%.

Diet and nutrition play a crucial role in managing polycystic ovary syndrome (PCOS) and improving fertility outcomes. PCOS is a hormonal disorder that affects reproductive-aged women, and it is characterised by symptoms such as irregular periods, insulin resistance, weight gain, and hormonal imbalances.

At MayFair Aesthetic Clinic, our Dietitian Services offer a holistic, science-backed approach to nutrition and well-being. Led by a doctor trained in cognitive behavioural therapy, our commitment is to transform your relationship with food into a source of health, vitality, and enjoyment.

Eating well as an older person is important to prevent malnutrition and maintain a healthy, active lifestyle. As we age we lose muscle mass (sarcopenia) which is our metabolically active tissue that maintains our strength and activity levels.